In the United States, the agriculture and forestry sectors account for less than 10% of current estimated total U.S. greenhouse gas (GHG) emissions annually. Combined, these sectors are estimated to emit nearly 600 million metric tons CO2 equivalent (MMT CO2-Eq.) each year, most of which is emitted from the agriculture sector.
Current estimates of the combined amount of carbon sequestered by the agriculture and forestry sectors is reported at about 800 MMT CO2-Eq. per year, most of which is attributable to carbon stocks and uptake by trees in the forestry sector.